Olive Oil Tour From Rome – A Unique Day Trip to the Italian Countryside

If you are looking for an olive oil tour from Rome, I found you the perfect one! I had the pleasure of taking a half-day tour with Convivio Rome in the beautiful Sabina countryside, just north of the city.

We visited a 2,000-year-old olive tree, watched fresh olives being pressed, and learned how to taste extra virgin olive oil. The experience ended with a delicious lunch at our hosts’ home overlooking the Italian countryside!

What to Expect on the Convivio Rome Olive Oil Tour

The tour is run by Sally, originally from Australia, and Guido, from Italy. Both were welcoming, knowledgeable, and made the experience feel personal.

Our group traveled in a comfortable small van, with a maximum of six guests. The entire experience lasted exactly 3.5 hours, making it an easy half-day excursion from Rome.

Visiting Europe’s Largest Olive Tree

Our first stop was L’Olivone, an enormous olive tree estimated to be over 2,000 years old. Even more impressive, this ancient tree still produces olives!

We also explored a historic olive grove and learned about harvesting olives and producing high-quality extra virgin olive oil.

Watching Olive Oil Being Made

One of my favorite parts was visiting a working olive mill during harvest season.

We watched olives being pressed into fresh olive oil and learned about the production process. Seeing the machinery in action was much more interesting than simply reading about how olive oil is made.

We even had the opportunity to purchase olive oil produced just two weeks earlier! The mill accepted both cash and credit cards, making it easy to bring home a bottle.

Keep in mind that the mill visit depends on whether it is operating during your tour. I went in October, so it was open.

Olive Oil Tasting and Lunch

After visiting the mill, we headed to Sally and Guido’s home for an olive oil tasting and light lunch.

We learned how to properly smell and taste olive oil and recognize the characteristics of good-quality extra virgin olive oil.

Although advertised as a light meal, there was plenty of food and wine! We enjoyed local products in a relaxed setting, with beautiful views of the surrounding countryside.

There was also an opportunity to purchase additional regional products before returning to the train station.

How to Get to the Olive Oil Tour From Rome

We took the regional train from Rome to Fara Sabina – Montelibretti station.

The journey takes approximately 40 minutes, depending on your departure station, and costs less than €5 each way.

Sally and Guido provide detailed instructions before your visit and pick you up directly at the station.

One helpful tip is that you can use the restroom at the bar across from the train station when you arrive. There is another opportunity to use the restroom at their home later in the tour.

Other Tours and Cooking Classes Offered by Convivio Rome

In addition to the olive oil tour, Sally and Guido offer several other experiences in the Italian countryside.

• Half-day and full-day Italian cooking classes
• Combined cooking classes and olive oil tours
• Private tours of the Sabina countryside
• Winery visits and wine tastings
• Visits to medieval villages
• Four- and five-day culinary holidays

You can explore all their experiences on the Convivio Rome website.

Is the Convivio Rome Olive Oil Tour Worth It?

Absolutely! At €75 per person, this experience offers much more than a traditional olive oil tasting.

You get to explore the countryside, learn about olive harvesting, visit a working mill when available, and enjoy local food.

I especially appreciated the small group size and relaxed atmosphere. Nothing felt rushed, and the hosts were genuinely lovely.

If you’ve already explored Rome’s major attractions or simply want a break from the crowds, this is an excellent option.

You can find tour details, current pricing, and booking information on the Convivio Rome website.